Almost Cabbage Rolls

1 lb. ground beef

1 onion, chopped

3 tbsp. rice (uncooked)

1 tbsp. brown sugar

1 tsp. ground ginger

1/4 tsp. garlic powder

2 tbsp. catsup

1 cup tomato soup

1 cup water

salt and pepper, to taste

3 cups shredded cabbage

Brown beef along with onions. Add rice, salt and pepper. Cook 2 to 3 minutes. Mix in remaining ingredients (except cabbage). Pour over cabbage in a greased casserole. Bake, covered, at 325°F for 1 hour. Add grated cheese on top and cook until melted.