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Valley Heritage Radio

Banana Dessert Holland

Tues Feb 7, 2023


4 bananas 4 tablespoons of rum 2 tablespoons of white sugar 2 – 3 tablespoons of lemon juice 1 container of sour cream Aluminum foil

Peel bananas. Make “boats” of aluminum foil Put bananas in the “boats” Pour rum over bananas and fold foil to close Put under broiler for 15 min Remove from foil and serve with sour cream mixed with the lemon juice & sugar




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