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Apple Cake


1/2 cup butter

1 cup sugar

1 egg

2 1/2 cups unpeeled apples

1 cup flour

1 tsp. cinnamon

1/2 tsp. nutmeg

1 tsp. baking soda

1/4 tsp. salt


Cream together the butter, sugar. Add the apples.

Sift the dry ingredients and add to the creamed mixture.

Raisins and walnutes are optional and can be added

at this point.

Pour into a grseased cake pan and bake at 350 for about

30 minutes.

Serve warm with a brown sugar sauce or vanilla ice cream.


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