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Pink Punch

2 - 2 litre bottles of Ginger Ale

1 can frozen pink lemonade (no water added)

1 can frozen fruit juice (with water as directed)

2 oranges thinly sliced

1/2 jar of cherries (with or without juice)

Mix together lemonade, juice (any fruit mixture juice or punch) and Ginger ale. Stir. Add cherries (if adding juice from jar; slowly add to taste). Top with oranges. Measurements can be altered to create different flavors.

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