Spiced Pumpkin Seeds

Ingredients:

• 1 1/2 tablespoons margarine, melted

• 1/2 teaspoon salt

• 1/8 teaspoon garlic salt

• 2 teaspoons Worcestershire sauce

• 2 cups raw whole pumpkin seeds

Directions:

1. Preheat oven to 275 degrees F (135 degrees C).

2. Combine the margarine, salt, garlic salt, Worcestershire sauce and pumpkin seeds. Mix thoroughly and place in shallow baking dish.

3. Bake for 1 hour, stirring occasionally.

Yield: 2 cups