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Sweet Potato Fries

2 sweet potatoes, scrubbed

2tbsp vegetable oil

2 cloves of garlic, minced

1/2 tsp dried sage

1/2 tsp salt

1/2 tsp pepper


Cut each potato about 1 inch thick slices. Cut each slice lengthwise into

about 1 inch strips. Place in large bowl. Add garlic, sage, salt and pepper.

Toss to coatwell. Spread on large baking sheet. Bake at 425 for 25

minutes or until potatoes are tender.


Submitted by Sue Buck

Our Home to Yours

Pine Meadow Nursing Home





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