Winter Warm Lemon Cake
1 package (2 layer size) yellow cake mix 2 cups cold milk 1 1/4 cups water 2 packages Jello Lemon instant pudding 1/3 cup sugar 2 tbsp. icing sugar Preheat oven to 350F. Prepare cake mix as directed and pour into greased 13X9 inch cake pan. Set aside while you make pudding. Pour milk and water into large bowl. Add dry pudding mix and sugar. Mix until well blended. Pour over uncooked cake batter. Place the cake pan on a baking sheet and bake approx. 1 hour. Cool 20 minutes. Sprinkle with icing sugar.