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Hawaiian Cheesecake Bars

2 cups flour

1 cup sugar

1 cup butter

16 ounces cream cheese

4 tablespoons of sugar

4 tablespoons of milk

2 eggs

2 tsp vanilla

16 ounces crushed pineapple, drained

2 cups flaked coconut

2 tablespoons of melted butter


Combine flour, 1 cup sugar and 1 cup butter.

Pat mixture into an ungreased 9 x 13 pan.

Bake at 350 oven for 14-19 minutes. Cool slightly.

Mix together cream cheese, 4 tablespoons sugar, milk and eggs.

Fold in vanilla, and drained pineapple.

Spread over baked crust.

Combine coconut and 2 tablespoons of melted butter.

Sprinkle over pineapple layer filling.

Bake 350 for 15-20 minutes.

Cool and cut into desired size bars

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