INGREDIENTS
· 1/2 cup Mayonnaise
· 1/4 cup grated Parmesan cheese
· 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
· 4 tsp. Italian seasoned dry bread crumbs
DIRECTIONS
1. Preheat oven to 425°.
2. Combine Mayonnaise with cheese in medium bowl.
3. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
4. Bake 20 minutes or until chicken is thoroughly cooked.
SERVES 4
Sponsored by Delicious of Renfrew
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