Ingredients:
1/2 cup peanut butter
1/4 cup butter (or margarine)
1/2 cup brown sugar
1/4 cup white sugar
1 egg, well-beaten
1 cup of sifted flour
1 tsp. soda
Directions:
Preheat oven to 350 F. Cream the peanut butter with the butter until well mixed. Add sugars gradually
and cream again. Add well-beaten egg and stir well. Sift flour and soda, add to creamed mixture and stir
until well blended. Drop mixture, 1 level teaspoon at a time, onto greased cookie sheet. Press down with
a fork. Bake until lightly browned. Remove from oven and cool.
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